Fox News: Fukushima contamination is hitting California — “Humans are terrified” of eating it — “It’s an open question” about the risks — “You’re not scared? To me, if someone tells me there’s low levels of radioactivity in that fish…” (VIDEO)

Saturday, January 18, 2014
By Paul Martin
January 17th, 2014

Fox and Friends, Jan. 17, 2014 (Emphasis Added):

Clayton Morris, host: […] What ever happened to all that radioactive material that flooded into the ocean? […] Are there any lingering effects from the Fukushima plant and the meltdowns?

Nicholas Fisher, Stony Brook University: Radiation is higher certainly around Japan than it is in the eastern Pacific around California. One can detect levels of radioactivity that are low in both places. […]

Morris: Humans are terrified — of having radioactivity being in any kind of a food source that they’re eating. […]

At 1:45 in

Morris: Do we need to be concerned about this? […]

Fisher: […] It’s an open question, really, about the risks associated with eating extremely low doses of radioactivity. I would not be concerned about eating those fish myself.

Morris: So you’re not scared about it? To me, if someone tells me that there’s low levels of radioactivity in that fish –

Fisher: […] I would prefer that the dose be zero from the artificial radionuclides, but in fact it’s measurable but very low.

Morris: Well that’s good news at least. We were fearful that things were hitting California and fish were going to be –

Fisher: They are hitting California, but they’re at very low levels.

Morris: […] some decent news for us.

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