POTUS Trump should subsidize ORGANIC farmers and clean food to protect America from preventable diseases and disorders…(3…)

Monday, April 8, 2019
By Paul Martin

by: S.D. Wells
Monday, April 08, 2019

nstead of subsidizing GM corn and GM soy with billions of taxpayer dollars like Trump has already done, wouldn’t it make much more sense to pump up the organic food industry with that $12 billion, so everybody could afford to eat clean, pesticide-free organic food regularly? Wouldn’t that be the ultimate “art of the deal?” After all, just like the President before him, the leaders of this country eat clean most of the time. Michelle Obama even kept an organic garden at the White House and served organic, nutrient-dense food to executive branch staffers. Trump may have a “sweet tooth” for junk food, but he serves organic food at his restaurants. Plus, Trump’s doctors say he’s in ideal mental and physical shape for his age (72), so you know he’s eating clean most of the time. Maybe the POTUS should put our hard-earned taxed money where his mouth is, literally.

U.S. Government and Big Food “sleep together” – remember when President Reagan “socialized” blood-clogging cheese and butter blocks?

Cancer, heart disease, arthritis, strokes, and dementia are all preventable diseases. They’re mainly caused by eating foods that clog your blood and warp your cells. Those are processed foods and genetically modified “Frankenfoods” that contain known carcinogens, food-agent chemicals, and pathogen-laden animal fat. Most people who are between 40 and 80 years of age easily recall when Ronald Reagan subsidized cheap, processed, life-shortening “American” cheese and butter, and dished it out through the welfare program to tens of millions of unsuspecting Americans.

As if it’s not bad enough that just about every metro-city street corner features a few fast food joints and a liquor store, the government, with its population reduction (eugenics) agenda, gave away toxic food for free. It’s all a perfect formula concocted by Uncle Sam, Big Food, and Big Pharma to propel chronic inflammation – the driving force for almost every preventable disease and disorder known to mankind. It was all distributed to America’s poor under the guise of the “Temporary Emergency Food Assistance Program.” Get your free heart disease and cancer-causing food stuff right here!

The main reason 200 million Americans don’t eat organic food? They can’t afford it

The Rest…HERE

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