What creates food crises? — How to Prepare For the Coming Food Crisis

Sunday, April 24, 2016
By Paul Martin

APRIL 24, 2016

Opposed to what people think: Food Crisis are very common. In fact there are countries and regions which are going through one right now. The United Nations Food and Agriculture Organization estimates that nearly 870 million people, or one in eight, were suffering from chronic undernourishment in 2010-2016. Almost all the hungry people, 852 million, live in developing countries. But there are 16 million people undernourished in developed countries including US.

My guess is none of you experienced a long time hunger. But probably most of you are familiar with the feeling of skipping 3 or 4 meals. Not a very pleasant one. During that time did you experience fatigue or dizziness? These are the first general symptoms of malnutrition. If you don’t eat for days, your condition will get worse and you start losing weight. Your body will consume first the fat reserves, than your protein (muscles). If untreated, starvation may lead to mental or physical disability, illness, and possibly death. An average man cannot survive without food for more than 8 weeks. A food crisis may last for months or years. And it’s not enough to stockpile food In order to properly prepare yourself and your family. Take into consideration that you may develop malnutrition if you lack a single vitamin in the diet. This is why it’s very important to start preparing after having read a proper guide. How Preppers Stockpile Food to Prepare for Economic Collapse

What creates food crises?

The Rest…HERE

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