Government stonewalls natural NTX molecule that shields liver from harmful effects of alcohol consumption

Thursday, February 18, 2016
By Paul Martin

by: Julie Wilson
NaturalNews.com
Thursday, February 18, 2016

Humans have partaken in alcohol consumption for as long as we can remember; in fact, scientists traced the origins of brewing back to 10 million years ago after discovering that “our primate ancestors evolved the ability to metabolize alcohol,” according to the Los Angeles Times. However, it wasn’t until now that a safer way to drink existed. But unfortunately, as is often the case with other human rights, the United States government is preventing access to it, and ironically, in the name of safety.

As we’ve previously reported, a company named Chigurupati Technologies has discovered something remarkable: a naturally occurring molecule that, when infused into booze, protects the liver from the health effects of alcohol consumption; it also shields against damage caused by drinking alcohol and taking Tylenol, a deadly concoction that kills thousands each year.

Though the technology has the ability to revolutionize the way we view booze, there’s just one problem: The agency responsible for regulating labeling on alcoholic beverages, the Alcohol and Tobacco Tax and Trade Bureau (TTB), won’t allow it. Their policy absolutely prohibits the addition of health claims on alcohol beverages. Period. Even though it’s considered scientific fact that there are health benefits associated with moderate alcohol intake.

The Rest…HERE

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